It was a double celebration for my good friend, Ting this week - with 2 separate groups, both whom we knew from our Triumph days. It was a simple celebration, nonetheless we all had great fun. I guess when you've reached a certain age, sharing enlightening moments with your friends and catching up with each other meant much more than any fancy, expensive dinner or partying at clubs. Happy 3*th, Ting...
The first gang - a ladies' nite
The birthday "pan"cake
The second gang. Spot the rose amongst the thorns?
Homemade steamed prawn dumplings a.k.a "har gau"
Stir fried mixed vege with fresh scallop
Salted egg rolled in fish paste
Jellyfish marinated in Thai sauce
The whole platter
Hakka "Poon Choy". All types of vege and seafood, all in one
"Tau fu Kang"
Sharing a light moment when about to have "sau meen" for longevity
Fruit platter
The Sous Chef and the birthday girl
We had great food (thanks soooooooo much, mom!) and a wonderful time.
Sorry i couldn't be there. But anyway, wishing Happy Belated Birthday to you, Ating. Also, really really miss mom's great food. Don't think anybody could ever dish out these stuff.
ReplyDeleteI miss mom's food!!!
ReplyDeleteAnd Peter, dint know u keep track of jie's blog hahaha! How are u